as it is

Sometimes it is worth having something as it is, no mucking about. Just a little bit of salt and pepper.

Comments

[Isabela]

Salt and pepper? Hah! Where I live, avocados are treated as a sweet treat. We usually eat them mashed with sugar and a little bit of lime juice. Another favorite is a smoothie type of thing, made by blending avocados, sugar, milk and a few drops of lime juice.

Although I *have* had avocados as savory food (such as guacamole), I found it extra unusual for someone to have it with just salt and pepper :)

Your kittens are lovely, by the way!

[shayne]

I love it with salt and pepper but on a nice thick toasted heel of whole grain bread

[ai]

somebody told me it's a good idea to add olive oil when you eat avocados. but as a japanese, i also love eating one with a bit of soy sauce and wasabi.

[alice]

Wow I have never had avocado sweet or with soy sauce and wasabi! I will give these things a go next time. I do like having it on whole grain bread though :)

[lea]

i couldn't agree with you more! avocado on the rocks...rocks! just a little bit of salt and pepper : )

[RobbieLee at Chickiedee]

I've never had avocado like that before... I'll have to try it! Thanks for sharing!

[Anna]

mmmmm thats heaven on a plate yummm